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This is the easiest dessert to make. If you pop it in the oven before you serve your meal, you will have a hot cobbler to plop a scoop of vanilla ice cream on for dessert.
This is the easiest dessert to make. If you pop it in the oven before you serve your meal, you will have a hot cobbler to plop a scoop of vanilla ice cream on for dessert.
www.allrecipes.com
This delicious banana peanut butter smoothie is made with powdered peanut butter, cocoa, and a touch of cinnamon.
This delicious banana peanut butter smoothie is made with powdered peanut butter, cocoa, and a touch of cinnamon.
www.allrecipes.com
Pumpkin, banana, and tofu are blended with almonds and cinnamon for a filling and tasty smoothie.
Pumpkin, banana, and tofu are blended with almonds and cinnamon for a filling and tasty smoothie.
www.allrecipes.com
Macaroni and cheese is among many folks' favorite comfort foods. This version is baked under a bread-crumb topping for extra texture and flavor.
Macaroni and cheese is among many folks' favorite comfort foods. This version is baked under a bread-crumb topping for extra texture and flavor.
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A sweet, buttery pecan concoction is spooned into a prepared pie crust and baked. And that 's just the beginning. Vanilla pudding is then poured onto the nut crust, topped with a mixture of pudding and whipped topping, and garnished with pecans.
A sweet, buttery pecan concoction is spooned into a prepared pie crust and baked. And that 's just the beginning. Vanilla pudding is then poured onto the nut crust, topped with a mixture of pudding and whipped topping, and garnished with pecans.
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Start a Christmas tradition with this family recipe for sweet popcorn balls with creamy homemade caramel just like grandma used to make.
Start a Christmas tradition with this family recipe for sweet popcorn balls with creamy homemade caramel just like grandma used to make.
www.allrecipes.com
This is a Dutch buttery bar cookie, baked in a round tin, and cut into wedges after baking. Instead of vanilla or lemon zest, you can flavor these with 4 ounces of ground almonds.
This is a Dutch buttery bar cookie, baked in a round tin, and cut into wedges after baking. Instead of vanilla or lemon zest, you can flavor these with 4 ounces of ground almonds.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A rich egg custard poured into individual pastry-lined muffin cups and baked.
A rich egg custard poured into individual pastry-lined muffin cups and baked.
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Juicy, flavorful burgers - just what you need for a perfect summer evening in the back yard!
Juicy, flavorful burgers - just what you need for a perfect summer evening in the back yard!
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For fool-proof gluten-free crepes, whip up a batter with rice flour and coconut oil and let it chill for an hour before serving up brunch!
For fool-proof gluten-free crepes, whip up a batter with rice flour and coconut oil and let it chill for an hour before serving up brunch!
www.delish.com
Recipe for Russian Dressing, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
Recipe for Russian Dressing, as seen in the April 2007 issue of 'O, The Oprah Magazine.'