Search Results (13,224 found)
www.allrecipes.com
Cabbage leaves are rolled around a mixture of ground beef, pork, and spices, then simmered in tomato soup until tender in this authentic Golabki recipe.
Cabbage leaves are rolled around a mixture of ground beef, pork, and spices, then simmered in tomato soup until tender in this authentic Golabki recipe.
Ingredients:
cabbage, butter, onion, beef, pork, rice, garlic, salt plus, black pepper, tomato soup, tomato juice, ketchup
www.delish.com
Our new favorite dip has a kick!
Our new favorite dip has a kick!
Ingredients:
cream cheese, sour cream, mayonnaise, juice, chili powder, cloves, corn, monterey jack, plus, green onions, cilantro
www.foodnetwork.com
Get Ultimate Caesar Salad Recipe from Food Network
Get Ultimate Caesar Salad Recipe from Food Network
Ingredients:
juice, anchovy, dijon mustard, garlic, worcestershire sauce, olive oil, cloves, romaine hearts, parmigiano reggiano
www.delish.com
Ready in under 30 minutes, you'll flip for this simple homemade pesto. Using part kale and basil, it's a next level sauce your pasta deserves.
Ready in under 30 minutes, you'll flip for this simple homemade pesto. Using part kale and basil, it's a next level sauce your pasta deserves.
Ingredients:
pasta, olive oil, chicken breasts, kale, basil, walnuts, parmesan, cloves, juice, cherry tomatoes, mozzarella
www.allrecipes.com
Chef John's recipe for lattice-top peach pie is the perfect summer dessert.
Chef John's recipe for lattice-top peach pie is the perfect summer dessert.
Ingredients:
peaches, sugar, salt, flour, cornstarch, lemon juice, cayenne pepper, cinnamon, pastry, butter, heavy whipping cream
www.chowhound.com
A simple and healthy summer salad recipe made with green beans, cherry tomatoes, and a tangy lemon-shallot vinaigrette.
A simple and healthy summer salad recipe made with green beans, cherry tomatoes, and a tangy lemon-shallot vinaigrette.
Ingredients:
shallot, lemon, salt plus, black pepper, lemon juice, olive oil, green beans, cherry tomatoes, italian parsley
www.allrecipes.com
Ahi tuna is mixed with lime juice, green onion, cilantro, and macadamia nuts in this spicy poke salad that is super simple to prepare.
Ahi tuna is mixed with lime juice, green onion, cilantro, and macadamia nuts in this spicy poke salad that is super simple to prepare.
Ingredients:
ahi tuna, green onion, nuts, cilantro, lime juice, sesame oil, ginger, red pepper flakes, sriracha sauce
www.delish.com
With coconut, rum, and fruit flavors, this refreshing cocktail is a tropical treat not to be missed.
With coconut, rum, and fruit flavors, this refreshing cocktail is a tropical treat not to be missed.
Ingredients:
cocktails, alcohol, soups, chocolate, rum, raspberry liqueur, pineapple juice, coconut cream, cappuccino, coconut oil, champagne
www.foodnetwork.com
Get Kale and Gorgonzola Salad Recipe from Food Network
Get Kale and Gorgonzola Salad Recipe from Food Network
Ingredients:
lemon juice, dijon mustard, olive oil, smoked bacon, brussels sprouts, kale, belgian endive, almonds, gorgonzola
www.foodnetwork.com
Get Baby Leaf Salad with Bacon Recipe from Food Network
Get Baby Leaf Salad with Bacon Recipe from Food Network
Ingredients:
bacon, egg yolk, dijon mustard, garlic, lemon juice, salt, black pepper, olive oil, parmesan, mesclun greens
www.foodnetwork.com
Get Ogo (Seaweed) Salad with Fresh Lemon Dressing Recipe from Food Network
Get Ogo (Seaweed) Salad with Fresh Lemon Dressing Recipe from Food Network
Ingredients:
dressing, garlic, chile pepper, soy sauce, lemon juice, water, vinegar, white pepper, salt, lemon rind, sugar
cooking.nytimes.com
The authentic version of this sweet, fragrant bean salad requires about three times as much olive oil In Turkey, borlotti beans or red beans would be used; I prefer pink beans, available in many supermarkets The salad is adapted from a recipe by the cookbook author Clifford Wright.
The authentic version of this sweet, fragrant bean salad requires about three times as much olive oil In Turkey, borlotti beans or red beans would be used; I prefer pink beans, available in many supermarkets The salad is adapted from a recipe by the cookbook author Clifford Wright.