Search Results (15,278 found)
Creamy Mascarpone Herb Grits
Creamy Mascarpone Herb Grits
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Ingredients: milk, vegetable stock, cloves, grits, butter, mascarpone cheese, parsley, rosemary
Sainte-Maure, Basil and Fresh Herb Terrine Recipe
Sainte-Maure, Basil and Fresh Herb Terrine Recipe
www.chowhound.com
This terrine combines butter, cheese, and herbs for an addictive spread that tastes of spring.
Ingredients: butter, shallot, chives, walnut oil, black pepper, cheese, basil leaves
Spinach and Courgette Quiche
Spinach and Courgette Quiche
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Spinach and courgette quiche with hints of bacon and onion is a delightful brunch item that is ready in 1 hour.
Ingredients: pie crust, bacon, onion, spinach, courgette, milk, eggs, mozzarella cheese
Arugula and Walnut Pesto
Arugula and Walnut Pesto
www.delish.com
Recipe for Arugula and Walnut Pesto, as seen in the May 2008 issue of 'O, The Oprah Magazine.'
Ingredients: garlic, salt, walnuts, arugula, basil leaves, parmesan cheese, lemon juice
No-Bake Oreo Truffle Snowmen
No-Bake Oreo Truffle Snowmen
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Ingredients: chocolate, cream cheese, wafers, coconut oil, orange, green, chocolate chips
Peaches with Burrata, Basil, and Raspberry Balsamic Syrup
Peaches with Burrata, Basil, and Raspberry Balsamic Syrup
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Burrata cheese with peaches, basil, and a homemade raspberry balsamic syrup will impress all your guests in this delightful summertime appetizer.
Ingredients: cheese, peach, basil leaves, olive oil, balsamic vinegar, black pepper
Healthy Chicken Salad Recipe
Healthy Chicken Salad Recipe
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A protein-packed, low-fat alternative to normal chicken salad uses fat-free Greek yogurt and low-fat cottage cheese instead of mayonnaise.
Ingredients: cottage cheese, celery, apple, cranberries, onion, pecans, dijon mustard, chicken
Open-Face Swiss Burger
Open-Face Swiss Burger
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This is a unique open-face burger topped with Swiss cheese, sauteed onions, mushrooms, bell peppers, and sour cream. Great with French fries.
Ingredients: hamburger, onion, green bell pepper, mushrooms, sandwich bread, swiss cheese
"Burnt" Basque Cheesecake
"Burnt" Basque Cheesecake
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Chef John turns up the heat on cheesecake by baking it the Basque way, delivering a "burnt" and bittersweet exterior that complements the creamy, light inside.
Ingredients: butter, cream cheese, sugar, salt, flour, vanilla, eggs, heavy cream
Gnocchi With Brown Butter and Sage
Gnocchi With Brown Butter and Sage
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Ingredients: potatoes, flour, egg, butter, red pepper flakes, sage, parmesan cheese
Quick Chicken And Wine
Quick Chicken And Wine
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Parmesan-crusted chicken simmers in a buttery wine sauce for a moist, cheesy entree with a subtle nutty edge.
Ingredients: bone, eggs, parmesan cheese, salt, black pepper, white wine, butter
Grandma's Cranberry-Orange Gelatin Salad
Grandma's Cranberry-Orange Gelatin Salad
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A classic cranberry-pineapple gelatin salad expected on everyone's Thanksgiving menu, this version adds a flavor twist with orange zest and pecans.
Ingredients: raspberry, water, cranberry sauce, pineapple, celery, pecans, orange, cream cheese