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A moist carrot cake made with both baby food carrots and grated carrots, plus chopped pecans and coconut, baked in a Bundt pan. Decorate with cream cheese frosting and chopped pecans, if desired.
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This vintage quick-bread recipe delivers a terrific loaf packed with prunes, dates, and nuts to your holiday table.
www.delish.com
These classic, little oatmeal raisin cookies won't last long, so make a big batch!
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Instead of old-fashioned oatmeal raisin, swap in apricots and white chocolate. The white chocolate's sweetness tempers the tang of the fruit, creating a balanced batch that will appeal to kids and adults alike.
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These old-fashioned mildly sweet cookies are doted with walnuts and raisins. I like then soft right out of the oven and later they crisp up and are perfect for...
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Get Chocolate Chip Caramel Ice Cream Sundae Recipe from Food Network
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Get Big Chocolate Birthday Cake Recipe from Food Network
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Homemade pretzel dough is made with beer, instead of water, for a richer flavor. Wrap around your favorite hot dogs and bake, and you'll have a wonderful treat for your next party.
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Cranberry White Chocolate Cookies! Perfect for a holiday cookie tray, bursting with tart and sweet dried cranberries and smooth white chocolate.
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Get Peanut Butter Cookies Recipe from Food Network
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Get Gingerbread Cookies Recipe from Food Network
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Get Mom's Banana Bread with Chocolate Chips Recipe from Food Network