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This recipe is easily doubled; you can bake one batch tonight and freeze another for a no-fuss weeknight meal.
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Get Smoky Two-Potato Salad Recipe from Food Network
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This spicy and garlicky turkey recipe can be made a day in advance of your Thanksgiving dinner, potluck, or dinner party in order to save time. It's a wonderful dish with just the right amount of spice that will fill your whole neighborhood with an enchanting aroma.
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If you're the type who thinks Sriracha is spicy enough, these wings are not for you. Squeeze them with extra lime to tame the flame.
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HOLLAND HOUSE Sherry Cooking Wine adds a subtle, sweet background flavor to this spicy, Mexican seasoned marinade. Lean, boneless, skinless chicken breasts are delicious as well.
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This is an authentic Mexican favorite! Shredded chicken and onions are simmered in a thick and spicy chipotle sauce, then served over crunchy tostada shells.
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Get Tamale Stuffing Recipe from Food Network
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Get Spicy Pop Pulled Pork Recipe from Food Network
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Get Adobo Recipe from Food Network
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Get Adobo Recipe from Food Network
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Get Spanish Grilled Shrimp Recipe from Food Network
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You'll find the traditional flavors of Filipino Chicken Adobo in this updated recipe.