Search Results (166 found)
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If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
Ingredients:
butter, green onions, cloves, spinach, ricotta cheese, sour cream, monterey jack, corn tortillas, enchilada sauce
www.allrecipes.com
Corn tortillas are layered with a Mexican-inspired chicken and cheese mixture in this baked lasagna.
Corn tortillas are layered with a Mexican-inspired chicken and cheese mixture in this baked lasagna.
Ingredients:
olive oil, onion, chicken, taco, enchilada sauce, queso fresco, mexican crema, egg, corn tortillas, cheddar cheese
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Ground turkey and Great Northern beans are spruced up with green chiles and green enchilada sauce creating a warm and easy white chili.
Ground turkey and Great Northern beans are spruced up with green chiles and green enchilada sauce creating a warm and easy white chili.
Ingredients:
turkey, chicken, water, northern beans, enchilada sauce, green chiles, onion, garlic, cumin, mexican oregano, cilantro
www.foodnetwork.com
Get Chicken Enchilasagna Recipe from Food Network
Get Chicken Enchilasagna Recipe from Food Network
Ingredients:
vegetable oil, chili powder, cumin, garlic powder, salt, chicken breasts, monterey jack, parsley, enchilada sauce, lasagna noodles, sharp cheddar
www.delish.com
These enchiladas are the best excuse to stay home on a Friday night.
These enchiladas are the best excuse to stay home on a Friday night.
www.chowhound.com
So Gawdy, Over the Top, Incongrous & Semi Homemade That It Could Be a Rachel Ray Creation Or Just Your Typical Southwestern Abomination Alright just a little...
So Gawdy, Over the Top, Incongrous & Semi Homemade That It Could Be a Rachel Ray Creation Or Just Your Typical Southwestern Abomination Alright just a little...
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Make this fun and kid-friendly appetizer in 30 minutes or less!
Make this fun and kid-friendly appetizer in 30 minutes or less!
www.allrecipes.com
Bursting with Mexican-inspired flavors, tortilla chips are quickly cooked with chopped onions and enchilada sauce, topped with fried eggs and shredded cheese, and broiled for just minutes until bubbly.
Bursting with Mexican-inspired flavors, tortilla chips are quickly cooked with chopped onions and enchilada sauce, topped with fried eggs and shredded cheese, and broiled for just minutes until bubbly.
Ingredients:
butter, eggs, black pepper, oil, tortilla chips, green onions, enchilada sauce, cheese, cilantro, avocado
www.allrecipes.com
Mexican-inspired light ingredients including refried beans, prepared enchilada sauce, sour cream, and ground turkey are layered like a lasagna and baked for a lower-fat version of the popular casserole.
Mexican-inspired light ingredients including refried beans, prepared enchilada sauce, sour cream, and ground turkey are layered like a lasagna and baked for a lower-fat version of the popular casserole.
Ingredients:
turkey, taco, water, corn tortillas, green chiles, enchilada sauce, sour cream, refried beans, cheese
www.allrecipes.com
These vegetarian enchiladas are a quick and easy Mexican-inspired meal to make on busy weeknights. You can add cooked chicken and cilantro, if you like.
These vegetarian enchiladas are a quick and easy Mexican-inspired meal to make on busy weeknights. You can add cooked chicken and cilantro, if you like.
www.allrecipes.com
Leftover turkey gets its mojo back in Chef John's cornbread-encrusted tamale pie filled with 3 kinds of peppers plus adobo and enchilada sauces.
Leftover turkey gets its mojo back in Chef John's cornbread-encrusted tamale pie filled with 3 kinds of peppers plus adobo and enchilada sauces.
Ingredients:
olive oil, onion, salt, red bell pepper, poblano peppers, black pepper, cumin, oregano, chipotle peppers, turkey, cheddar cheese, enchilada sauce, chicken broth, cornmeal, flour, sugar, eggs, milk
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Tender butternut squash cubes are combined with spinach and sun-dried tomatoes, sandwiched between crispy tortilla shells, then covered with enchilada sauce and a sprinkle of cheese in this restaurant recreation.
Tender butternut squash cubes are combined with spinach and sun-dried tomatoes, sandwiched between crispy tortilla shells, then covered with enchilada sauce and a sprinkle of cheese in this restaurant recreation.
Ingredients:
corn tortillas, butternut squash, water, olive oil, garlic, onion, spinach, tomatoes, enchilada sauce, goat cheese, cotija cheese, cilantro leaves, sour cream