Search Results (165 found)
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Get Torrone 'Mess' Recipe from Food Network
Get Torrone 'Mess' Recipe from Food Network
www.allrecipes.com
This speedy skillet dish features browned boneless pork chops and rice simmered in a sweet and sour sauce made with Swanson® Chicken Stock, Dijon-style mustard and apricot preserves.
This speedy skillet dish features browned boneless pork chops and rice simmered in a sweet and sour sauce made with Swanson® Chicken Stock, Dijon-style mustard and apricot preserves.
www.allrecipes.com
Barmbrack is a traditional Irish cake eaten on holidays.
Barmbrack is a traditional Irish cake eaten on holidays.
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Get Citrus Slaw Recipe from Food Network
Get Citrus Slaw Recipe from Food Network
cooking.nytimes.com
This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, orange juice, sugar, eggs, orange, navel orange, orange marmalade, grand marnier
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Get Orange-Chocolate Cookies Recipe from Food Network
Get Orange-Chocolate Cookies Recipe from Food Network
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Get Sesame Chicken Recipe from Food Network
Get Sesame Chicken Recipe from Food Network
Ingredients:
chicken breast, soy sauce, orange marmalade, rice, red pepper flakes, flour, sesame seeds, butter
www.chowhound.com
Walnut Stuffed French Toast
Walnut Stuffed French Toast
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Get Chocolate-Orange Cake With Salted Caramel Recipe from Food Network
Get Chocolate-Orange Cake With Salted Caramel Recipe from Food Network
Ingredients:
heavy cream, chocolate, orange marmalade, sugar, corn syrup, butter, cocoa, flour, baking powder, baking soda, salt, eggs, vegetable oil, sour cream, vanilla
www.allrecipes.com
Butterflied shrimp dipped in coconut milk and coated with a panko and flaked coconut are baked until golden brown and served with a zesty orange-mustard dipping sauce.
Butterflied shrimp dipped in coconut milk and coated with a panko and flaked coconut are baked until golden brown and served with a zesty orange-mustard dipping sauce.
Ingredients:
egg whites, shrimp, bread crumbs, coconut, orange marmalade, mustard, olive oil, horseradish
www.allrecipes.com
A sponge cake rolled up with a cranberry, orange and pecan filling, then topped with Reddi-wip.
A sponge cake rolled up with a cranberry, orange and pecan filling, then topped with Reddi-wip.
Ingredients:
confectioners sugar, yellow cake mix, eggs, water, cranberries, sugar, pecans, orange marmalade