Search Results (15,085 found)
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This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking.
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Heady red wine + wild pork = delicious.
www.delish.com
Chef Mark Ladner tosses these tangy peas with sharp chopped red onion, so this vinegary dish can be paired with a light tannic red wine.
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Venetian fried fish marinated in vinegar and red wine.
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A pan-roasted duck breast recipe from Plated. A red wine and mushroom risotto accompanies the duck.
www.allrecipes.com
Cucumbers, tomatoes, onions, olives, and feta cheese are doused with red wine vinegar in this super summer salad!
www.simplyrecipes.com
Calamari (squid) slow cooked in tomato sauce with onion, fennel, garlic, red wine, and parsley.
cooking.nytimes.com
Honey cakes are an inevitable part of the Rosh Hashana meal, but this one, with its deep, spicy flavor and gorgeous hue, will be welcome any time of year.
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When pairing beef with Cabernet, we usually serve a hearty red-wine sauce, like the one on these short ribs. Veal stock gives the dish extra-deep flavor, but chicken stock (preferably homemade) works well, too.
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Stew is not a quick dish — even in the microwave. But hearty, homemade beef stew can be out of the microwave in an hour, still half the time it takes to...
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Why save steak dinners for special occasions? This one has protein, grains, and greens covered.
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A showpiece roast flavored simply with rosemary, garlic, and onions cooked in red wine.