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www.allrecipes.com
Chicken breasts baked with Dijon mustard, teriyaki sauce, bacon bits and Parmesan cheese. That's it! Yummy!
Chicken breasts baked with Dijon mustard, teriyaki sauce, bacon bits and Parmesan cheese. That's it! Yummy!
www.foodnetwork.com
Get Jalapeno-Cornmeal Pancakes Recipe from Food Network
Get Jalapeno-Cornmeal Pancakes Recipe from Food Network
Ingredients:
bacon, orange marmalade, orange juice, scallions, jalapeno pepper, cornmeal, flour, baking powder, salt, sugar, egg, milk, canola oil, parmesan cheese
www.allrecipes.com
A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.
A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.
www.simplyrecipes.com
Ground pork formed into meatballs with minced bacon, garlic, eggs, bread crumbs, and oregano, cooked with a chipotle chili and tomato sauce.
Ground pork formed into meatballs with minced bacon, garlic, eggs, bread crumbs, and oregano, cooked with a chipotle chili and tomato sauce.
www.chowhound.com
Crescent rolls make this bacon quiche tart recipe a snap.
Crescent rolls make this bacon quiche tart recipe a snap.
cooking.nytimes.com
Don’t throw out that stale baguette Here an old bread gets new life after being soaked in milk and mixed with some cooked chard and red pepper Topped with cheese it makes for an easy, thrifty, midweek meal.
Don’t throw out that stale baguette Here an old bread gets new life after being soaked in milk and mixed with some cooked chard and red pepper Topped with cheese it makes for an easy, thrifty, midweek meal.
Ingredients:
stale baguette, garlic, milk, swiss chard, olive oil, onion, red bell pepper, rosemary, eggs, gruy, parmesan
cooking.nytimes.com
This recipe is by David Tanis and takes About 30 minutes, plus time to cook the beets. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes About 30 minutes, plus time to cook the beets. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
golden beets, beet greens, coriander seeds, cumin seeds, red onion, garlic, red wine vinegar, coriander, olive oil, yogurt, mint, garnish
www.chowhound.com
The AB&J is a slightly more refined version of the classic PB&J.
The AB&J is a slightly more refined version of the classic PB&J.
www.chowhound.com
For this whipped cream recipe, use crème fraîche or sour cream along with heavy cream and sugar and whisk it all into a fluffy and tangy dessert topping.
For this whipped cream recipe, use crème fraîche or sour cream along with heavy cream and sugar and whisk it all into a fluffy and tangy dessert topping.
www.chowhound.com
Make this easy rice pudding recipe in just three steps, using six ingredients. This dish is delicious alone or topped with fruit, nuts, or cinnamon. Learn this...
Make this easy rice pudding recipe in just three steps, using six ingredients. This dish is delicious alone or topped with fruit, nuts, or cinnamon. Learn this...
www.chowhound.com
A truffle recipes that uses goat cheese and maple syrup instead of chocolate ganache.
A truffle recipes that uses goat cheese and maple syrup instead of chocolate ganache.
www.chowhound.com
Packed with healthy vegetables, and big enough to feed a crowd.
Packed with healthy vegetables, and big enough to feed a crowd.