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An easy no bake ball cookie with crispy rice cereal, dates and coconut.
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Puerto Rican rum is blended with flavors of coconut, almond, cinnamon, and vanilla in this unique non-dairy version of classic eggnog.
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Avocados and coconut milk add an irresistible creaminess to this lovely green smoothie.
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Straightforward yet versatile, this dressing brightens up a simple green salad or works well atop a piece of steamed fish.
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Catfish fillets are simmered in a buttery lemon sauce in this easy dish.
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A soft rice porridge flavored with chicken, ginger, and garlic, this Filipino-style congee, known as lugaw, is an all-time comfort food.
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Get Coconut Tres Leches Cake Recipe from Food Network
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This comforting gratin is ready in less than 30 minutes Feel free to use the thin asparagus, as noted in the recipe, or use thick asparagus, trimmed and peeled, as in the video Or, just use the Parmesan breadcrumb topping on another favorite vegetable
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Get Vegan Vanilla Ice Cream Recipe from Food Network
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Get Roasted Cod with Lima Beans Recipe from Food Network