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These easy bite-sized sandwiches are made with Hawaiian rolls, roast beef, Swiss cheese, and a buttery glaze with onions and brown sugar.
These easy bite-sized sandwiches are made with Hawaiian rolls, roast beef, Swiss cheese, and a buttery glaze with onions and brown sugar.
Ingredients:
horseradish, bread rolls, roast beef, swiss cheese, butter, onion, brown sugar, brown mustard, worcestershire sauce, garlic powder, poppy seeds
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In this pumpkin roll, fresh lemon juice and self-rising flour are used in the spiced pumpkin cake batter. The cake is filled with a cream cheese frosting and rolled. Serve cut into slices which show the spirals.
In this pumpkin roll, fresh lemon juice and self-rising flour are used in the spiced pumpkin cake batter. The cake is filled with a cream cheese frosting and rolled. Serve cut into slices which show the spirals.
Ingredients:
eggs, sugar, pumpkin puree, lemon juice, flour, cinnamon, nutmeg, ginger, confectioners sugar, butter, cream cheese, vanilla
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These cheesy hot dogs wrapped in tortillas are a kid-friendly dinner option, whether at home or on the go.
These cheesy hot dogs wrapped in tortillas are a kid-friendly dinner option, whether at home or on the go.
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Chef John's explosively seasoned po'boy-style fried shrimp sandwich pairs hot buttermilk-battered shrimp with cold, crab-forward aioli.
Chef John's explosively seasoned po'boy-style fried shrimp sandwich pairs hot buttermilk-battered shrimp with cold, crab-forward aioli.
Ingredients:
mayonnaise, crabmeat, cloves, cayenne pepper, worcestershire sauce, lemon juice, tarragon, shrimp, buttermilk, hot sauce, chipotle pepper, black pepper, salt, flour, cornmeal, paprika, sandwich rolls, romaine lettuce
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Angel food cake is rolled around a strawberry-whipped cream layer creating a quick and easy summer dessert sure to impress your guests.
Angel food cake is rolled around a strawberry-whipped cream layer creating a quick and easy summer dessert sure to impress your guests.
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This recipe uses chopped apple and apple juice to make delicious apple muffins from scratch.
This recipe uses chopped apple and apple juice to make delicious apple muffins from scratch.
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This recipe is by Matt Lee And Ted Lee and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice vermicelli, carrots, bean sprouts, napa cabbage, scallions, cilantro, mint, thai basil, cloves, sugar, serrano chiles, peppercorns, juice, roll wrappers
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Get Jamaican Beef Patties Recipe from Food Network
Get Jamaican Beef Patties Recipe from Food Network
Ingredients:
flour, salt, curry powder, shortening, iced water, vinegar, egg yolks, peanut oil, onion, scallions, thyme, scotch bonnet, beef, bread crumbs
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Buffalo ranch chicken sliders served on Hawaiian buns is easy to make in the slow cooker and requires only 4 simple ingredients.
Buffalo ranch chicken sliders served on Hawaiian buns is easy to make in the slow cooker and requires only 4 simple ingredients.
Ingredients:
chicken breast, buns
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Get BBQ Beef Brisket Sandwich with Watercress Salad with Shaved Fennel and Grapefruit Recipe from Food Network
Get BBQ Beef Brisket Sandwich with Watercress Salad with Shaved Fennel and Grapefruit Recipe from Food Network
Ingredients:
watercress, ruby grapefruit, fennel, lemon, olive oil, bbq sauce, beef brisket, sharp cheddar, brioche roll
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Refrigerated crescent roll dough is layered with cream cheese and cinnamon sugar to make a quick and tasty treat.
Refrigerated crescent roll dough is layered with cream cheese and cinnamon sugar to make a quick and tasty treat.