Search Results (23,032 found)
www.delish.com
If you're a true Reese's lover, this cake is for you.
If you're a true Reese's lover, this cake is for you.
Ingredients:
cake, chocolate pudding, sour cream, eggs, water, peanut butter, butter, powdered sugar, milk, heavy cream, chocolate chips
www.foodnetwork.com
Get Deep-Fried Tagalongs Recipe from Food Network
Get Deep-Fried Tagalongs Recipe from Food Network
Ingredients:
chocolate chips, heavy cream, flour, peanut butter, sugar, baking powder, baking soda, buttermilk, egg, confectioners sugar
www.allrecipes.com
Slowly simmering the oxtails to make a rich broth delivers terrific flavor to this soup with bok choy, long beans, and eggplant.
Slowly simmering the oxtails to make a rich broth delivers terrific flavor to this soup with bok choy, long beans, and eggplant.
Ingredients:
oxtails, water, beef bouillon, bok choy, long beans, eggplant, olive oil, onion, cloves, peanut butter
www.allrecipes.com
Sumac and chili powder give regular butter popcorn a spicy and tangy kick for movie-watching night or a colorful, lemony snack.
Sumac and chili powder give regular butter popcorn a spicy and tangy kick for movie-watching night or a colorful, lemony snack.
www.allrecipes.com
Salted peanut cookies. If you use self rising flour, omit baking soda and salt.
Salted peanut cookies. If you use self rising flour, omit baking soda and salt.
www.delish.com
It'll be magic if you can stop eating them.
It'll be magic if you can stop eating them.
www.allrecipes.com
This is a great Christmas candy to have at home with your family or give as a gift.
This is a great Christmas candy to have at home with your family or give as a gift.
www.allrecipes.com
Easy to make cookies with children. No baking is required.
Easy to make cookies with children. No baking is required.
cooking.nytimes.com
This recipe is by Jennifer Steinhauer and takes 1 hour 30 minutes, plus at least 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jennifer Steinhauer and takes 1 hour 30 minutes, plus at least 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Chicken Mole is a Mexican Authentic Food and is very popular in Mexico. The base of the Mole is made of different types of peppers, herbs and spices.
Chicken Mole is a Mexican Authentic Food and is very popular in Mexico. The base of the Mole is made of different types of peppers, herbs and spices.
www.foodnetwork.com
Get 123 Asian Dressing Recipe from Food Network
Get 123 Asian Dressing Recipe from Food Network
www.foodnetwork.com
Get PB and J Burger Recipe from Food Network
Get PB and J Burger Recipe from Food Network