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Get Breaded Pork Chops with Vinegar - Chuletas con Vinagre Recipe from Food Network
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Fresh rosemary, thyme, and garlic flavor these simple grilled burgers. Top them with Dijon mayo, tomato slices, and baby greens.
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The bright, earthy flavors of this fava bean spread are worth all that shelling.
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Get Farfalle with Savoy Cabbage, Pancetta, Thyme, and Mozzarella Recipe from Food Network
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This is an uncomplicated dish for warm weather and sunny days Olive oil, garlic, hot pepper, barely warmed tomatoes and tons of fresh basil are the only ingredients besides lobster and dried pasta, preferably a variety with a bit of texture, like frilly edged reginette, cooked perfectly al dente The only real work is cooking the lobsters and chopping the meat
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Mirliton (chayote squash) makes a wonderful dressing with ham, shrimp, and bread crumbs. It's very popular here in Louisiana around the holidays.
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Get Thanksgiving Pioneer-Style Herb Roasted Turkey Recipe from Food Network
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This vegetarian sandwich from New York's Brooklyn Fare is terrific warm, but for a shortcut, use jarred olive tapenade instead of homemade and serve the sandwich cold.
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This earthy risotto is quick, easy, and will totally impress your friends.
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Get Turkey Tetrazzini Recipe from Food Network
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Get Saffron Rice Salad Recipe from Food Network
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Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.