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Roll up your sleeves for this neat, nourishing rendition of a meat-and-tomatoes favorite. Use ground turkey as a smart stand-in for ground chuck in a range of recipes -- it provides plenty of meaty flavor, with less saturated fat.
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This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
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Toasted with a reduction of cranberry juice and maple syrup, this healthful mix of whole grains, seeds, and dried fruit is the perfect start to an autumn day.
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It takes three flours -bread, whole wheat and rye -to tame sauerkraut and onion, and this sturdy loaf handles the strong flavors quite well.
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Get OSM Waffle Recipe from Food Network
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Oatmeal cookies with all the trimmings. A delicious snack anytime.
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Get OSM Waffle Recipe from Food Network
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Get Brooklyn's Corniest Hot Dogs Recipe from Food Network
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These burgers stuffed with cream cheese, jalapenos, and bacon crumbles are delicious grilled and covered with your favorite toppings.
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These zesty burgers are bursting with flavor. Taco seasoning, peppers, and pepperjack cheese give ground beef a boost. Then the patties are served up on buns with sour cream and salsa. A fun twist on barbecued burgers!
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Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham.
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Get The "DDD" Burger Recipe from Food Network