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You can make Halifax, Nova Scotia-style donair sandwiches, along with that special donair sauce, right at home.
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Get Chicken Noodle Soup Recipe from Food Network
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A recipe for the Indian dish chicken tikka masala from Indian-American chef Preeti Mistry
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Get Spinach, Artichoke and Bacon Dip with Crispy Pitas Recipe from Food Network
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This hearty, Franco-Asian beef stew gets a fresh kick from basil and hot chiles.
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They say the key to a good Cuban sandwich is soft bread. If you don't have a panini press, make your sandwich in a pan on the stove, using the lid for a press.
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Ground beef combines with cheddar cheese and fresh tomato slices. It is topped with a crust made from buttermilk baking mix.
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Green beans with a hint of mint are blended with a tangy vinaigrette.
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The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic.
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Get Pat's Spicy Peach Hot Wings Recipe from Food Network
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This flavorful quinoa dish is a delicious and higher protein alternative to Spanish rice. This is a nice side dish to a Mexican meal, or it can be used as a filling in burritos. I like my food on the less-salty side, so you may have to adjust the seasonings to your taste.
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In less than the time it takes to boil pasta, you can whip up a tasty sauce of canned clams seasoned with sauteed garlic, parsley, oregano, basil and pepper. Toss with hot spaghetti and grate a little Romano cheese over the top.