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Get Soy Ginger Dipping Sauce Recipe from Food Network
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Cranberries, pecans, and green apples mixed with chicken make the best chicken salad on whole wheat bread. Add a few slices of turkey bacon for extra flavor.
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The flaky phyllo crust keeps the halibut moist and delicious in this surprisingly simple, yet elegant recipe.
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This recipe is fantastic for breakfast. Serve with or without eggs. We love these on a Sunday morning.
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This is an old favourite vegetable stew from Nova Scotia. Is typically made in the fall as gardens are just harvested. It is important that the freshest veggies are used. This recipe very much lends itself to tinkering by adding different vegetables and quantities.
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This will definitely be the breakfast special in your house from now on.
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Peppery corn salad with freshly cooked corn, arugula, bacon, green onions, and cumin.
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The best thing about comfort food is not actually have to cook it.
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Get Turkey Quesadilla Recipe from Food Network
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Whip up deliciously easy ham and cheese sandwiches flavored with green onions, olives, eggs and mayonnaise. Wrapped in foil and baked, they are great served hot or cold.
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Fresh leafy cabbage wraps filled with cooked mild white cod (or any favorite white fish such as halibut or tilapia) are served with a zingy sauce of wasabi, mayonnaise, and cilantro for a light meal that's perfect if you're watching carbs.
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Two types of cheese are mixed with green onions, garlic, and mayonnaise to make one incredible, and super cheesy, garlic bread.