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Sweets can be part of a balanced diet but remember to keep tabs on portions.
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If you love a good beer-cheese dip, get on this stuffed cheesy bread.
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Make garlic-flavored flatbread in a cast-iron skillet on your stovetop fairly quickly and easily using this simple recipe.
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Get Mashed Potatoes with Leeks Recipe from Food Network
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Get Peaches Stuffed with Amaretti Cookies Recipe from Food Network
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