Search Results (11,538 found)
www.delish.com
The fish and noodles here have just enough broth to swim in, but not so much that you'd call this a soup. The recipe is inspired by Japanese soba-noodle dishes, so if buckwheat soba noodles are available in your area, use them instead.
The fish and noodles here have just enough broth to swim in, but not so much that you'd call this a soup. The recipe is inspired by Japanese soba-noodle dishes, so if buckwheat soba noodles are available in your area, use them instead.
Ingredients:
linguine, chicken broth, dry sherry, soy sauce, ginger, scallions, salt, shiitake mushrooms, salmon, spinach, bean sprouts
www.allrecipes.com
Noodles are served with chicken and a scorching hot peanut sauce with a kick of curry.
Noodles are served with chicken and a scorching hot peanut sauce with a kick of curry.
Ingredients:
curry powder, thai chili, cayenne pepper, cinnamon, soy sauce, spaghetti, peanut oil, chicken breast, water, peanut butter, green onions, chow mein
www.delish.com
The most ~*magical*~ way to eat ice cream.
The most ~*magical*~ way to eat ice cream.
Ingredients:
cocktails, alcohol, soups, chocolate, condensed milk, heavy cream, vanilla, food coloring
www.delish.com
You've never seen toast like this!
You've never seen toast like this!
Ingredients:
cocktails, alcohol, soups, chocolate, cream cheese, marshmallow fluff, food coloring, bread
cooking.nytimes.com
Greeks often add yogurt to their omelets, which contributes calcium, protein and bacteria long believed to help digestion Yogurt also gives the omelet a light, fluffy texture Make this with winter squash in winter and with zucchini in summer.
Greeks often add yogurt to their omelets, which contributes calcium, protein and bacteria long believed to help digestion Yogurt also gives the omelet a light, fluffy texture Make this with winter squash in winter and with zucchini in summer.
Ingredients:
olive oil, leek white, garlic, winter squash, dill, mint, eggs, yogurt, parmesan cheese
www.foodnetwork.com
Get Sausage-Stuffed Mushrooms Recipe from Food Network
Get Sausage-Stuffed Mushrooms Recipe from Food Network
Ingredients:
white mushrooms, olive oil, marsala wine, italian sausage, scallions, garlic, panko, mascarpone cheese, parmesan, parsley leaves
www.allrecipes.com
This chicken pad Thai's creative ingredients like peanut butter put a spin on the traditional Thai flavors.
This chicken pad Thai's creative ingredients like peanut butter put a spin on the traditional Thai flavors.
www.foodnetwork.com
Get Y2-K-Sadillas Recipe from Food Network
Get Y2-K-Sadillas Recipe from Food Network
Ingredients:
pear, canola oil, red onions, garlic, jalapeno, oregano, lemon juice, duck confit, green onions, gruyere cheese, flour tortillas, butter, creme fraiche
www.allrecipes.com
Shredded slow-cooked pork shoulder is served in soft corn tortillas with shredded cabbage, onion, pico de gallo and topped with lime crema.
Shredded slow-cooked pork shoulder is served in soft corn tortillas with shredded cabbage, onion, pico de gallo and topped with lime crema.
Ingredients:
roast, onion, orange juice, cumin, salt, oregano, cayenne pepper, lime, greek yogurt, chili powder, corn tortillas, green cabbage, red onion
www.delish.com
Theres nothing more comforting than a warming bowl of cabbage soup. Ours conjures up memories of beloved, slow-cooked Eastern European versions; yet its quick to make.
Theres nothing more comforting than a warming bowl of cabbage soup. Ours conjures up memories of beloved, slow-cooked Eastern European versions; yet its quick to make.
Ingredients:
bacon, onion, carrots, celery, turnip, caraway seeds, green cabbage, chicken broth, tomatoes, brown sugar, salt, black pepper, cider vinegar, raisins, dill
cooking.nytimes.com
The first principle of Indian spice cookery (and of spices in general) is that spices are best when bought whole and ground fresh, as happens in this recipe Toasting and then grinding the spices — peppercorns, coriander, mustard seeds and cardamom pods — used for the spice rub helps to even out their flavors so that they blend with the mild flavor of the shrimp Serve them over fresh ripe peaches and tender spinach wilted by a hot mixture of ginger, vinegar, orange juice and curry powder.
The first principle of Indian spice cookery (and of spices in general) is that spices are best when bought whole and ground fresh, as happens in this recipe Toasting and then grinding the spices — peppercorns, coriander, mustard seeds and cardamom pods — used for the spice rub helps to even out their flavors so that they blend with the mild flavor of the shrimp Serve them over fresh ripe peaches and tender spinach wilted by a hot mixture of ginger, vinegar, orange juice and curry powder.
Ingredients:
white peppercorns, coriander seeds, mustard seeds, green cardamom, shrimp, olive oil, ginger, red wine vinegar, orange juice, curry powder, peaches, spinach
cooking.nytimes.com
Here is a real heartwarmer for sweater season It calls for a lot of ingredients, but don’t be dismayed You can easily eliminate some or make substitutions
Here is a real heartwarmer for sweater season It calls for a lot of ingredients, but don’t be dismayed You can easily eliminate some or make substitutions
Ingredients:
water, fish, shrimp, canola oil, flour, onions, rice, scallions, cloves, tomatoes, celery, green pepper, okra, salt, thyme, jalapeno pepper, cayenne pepper