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Chef John's recipe for rhubarb crisp is a classic take on the old-fashioned all-American dessert.
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Get Orange Custard with Fresh Fruit and Champagne Soup Recipe from Food Network
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Fresh peach slices are baked in a vanilla-sour cream custard in this old-fashioned crumb-topped pie.
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This citrus-flavored cake recipe features a layer of cherries and canned peaches for a delicious spin on the pineapple-flavored classic.
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Everyone's favorite chocolate cookie. Your life is not complete until you have eaten these cookies.
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This old-fashioned rhubarb cobbler is easy to make and tastes just like the cobbler grandma used to make.
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These bars taste wonderful and are very colorful on your plate of goodies for the holidays. Try them and your guests will rave over them. Don't be surprised if they ask you for the recipe.
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An alternative to the usually high fat carrot cake. Moist and delicious.
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A yummy bar that is tart and sweet at the same time. Easy to put together and your home will smell wonderful while they're baking!
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With a hint of cinnamon in the crust, a whisper of vanilla in the filling, this creamy cheesecake is elegant, but simple to prepare.
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Sweetened whipped cream is folded into a bowlful of delicious offerings - whole cranberry sauce, crushed pineapple, cubes of cream cheese, and chopped nuts. This is poured into a loaf pan, frozen and cut into beautiful slices. Serves ten.
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Dessert muffins with a special strawberry-cream cheese surprise inside!