Search Results (26,507 found)
www.delish.com
This fun twist on tartar sauce mixes capers, cornichons and olive oil for a chunky dressing.
www.allrecipes.com
This mixture of basil, lemon juice, mustard and garlic adds a wonderful texture and flavor to grilled shrimp. You won 't want to prepare them any other way.
www.delish.com
This salad is the epitome of summer in a bowl.
www.allrecipes.com
Spread a symphony of Bartlett pears, caramelized shallots, and thyme over garlicky, toasted baguette to make a gourmet appetizer crostini.
www.allrecipes.com
A Mediterranean-inspired orzo salad has the flavors of sun-dried tomatoes, feta cheese, Greek olives, and lemon.
www.allrecipes.com
Raw pumpkin seeds are coated with coconut oil, turmeric, cayenne pepper, and ginger in this healing baked snack with a light spicy kick.
www.chowhound.com
This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.simplyrecipes.com
Quick and easy! Chicken thighs baked with cherry tomatoes, garlic, and rosemary.
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Portuguese sausage, and kale are nestled in a thick potato soup.
www.delish.com
Potato skins + burger = BLISS.
www.allrecipes.com
Breaded jalapeno chile peppers are stuffed with a delicious cream cheese and cilantro blend, then deep fried!