Search Results (16,758 found)
www.allrecipes.com
Solve your weeknight dinner woes with this easy roasted sheet-pan chicken dish featuring broccoli and tomatoes.
Solve your weeknight dinner woes with this easy roasted sheet-pan chicken dish featuring broccoli and tomatoes.
Ingredients:
chicken breasts, garlic salt, black pepper, pesto, tomatoes, mozzarella cheese, broccoli, olive oil
www.allrecipes.com
Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast with salad, olives, cheese, and plain yogurt. Could also be filled with leftover mashed potatoes, or a spinach and feta mixture.
Middle-Eastern style puff pastry pockets filled with cheese. Great served as an appetizer or the traditional Israeli way for breakfast with salad, olives, cheese, and plain yogurt. Could also be filled with leftover mashed potatoes, or a spinach and feta mixture.
Ingredients:
eggs, mozzarella cheese, parsley, garlic powder, onion powder, salt, black pepper, puff pastry, water, sesame seeds
www.foodnetwork.com
Get Green Salad with Blue Cheese Dressing Recipe from Food Network
Get Green Salad with Blue Cheese Dressing Recipe from Food Network
Ingredients:
roquefort cheese, mayonnaise, heavy cream, tarragon vinegar, salt, black pepper, iceberg lettuce
www.allrecipes.com
This creamy combination of two fave pasta sauces uses shortcuts (like cream cheese spread and purchased pesto sauce)-a clever way to serve an impressive dish in no time!
This creamy combination of two fave pasta sauces uses shortcuts (like cream cheese spread and purchased pesto sauce)-a clever way to serve an impressive dish in no time!
www.delish.com
Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
Luke Nguyen grew up in Australia and learned to cook at his Vietnamese parents' restaurant. He later opened his own restaurant, The Red Lantern, in Sydney.
Ingredients:
fish sauce, honey, sugar, pepper, scallions, garlic, pork tenderloin, baguettes, cucumber, cilantro
www.allrecipes.com
This Italian-inspired pasta salad with tuna, mayonnaise, and hard-boiled eggs is quick and easy to make and a great addition to any barbeque or potluck.
This Italian-inspired pasta salad with tuna, mayonnaise, and hard-boiled eggs is quick and easy to make and a great addition to any barbeque or potluck.
Ingredients:
penne, olive oil, tuna, mayonnaise, lemon, capers, corn, red bell pepper, cucumber, eggs
www.allrecipes.com
My Bavarian Oma made these large dumplings to accompany roast pork or game dishes, any meat with gravy, or with mushrooms in a creamy sauce. Serve one dumpling alongside your meat, and cover with a little gravy.
My Bavarian Oma made these large dumplings to accompany roast pork or game dishes, any meat with gravy, or with mushrooms in a creamy sauce. Serve one dumpling alongside your meat, and cover with a little gravy.
www.delish.com
Everyone's favorite cheesy macaroni dish is made especially good with cream of mushroom soup and crunchy French fried onions.
Everyone's favorite cheesy macaroni dish is made especially good with cream of mushroom soup and crunchy French fried onions.
Ingredients:
cream of mushroom soup, milk, mustard, black pepper, pasta, cheddar cheese, fried onions
www.allrecipes.com
My fiance' absolutely lives for this easy to prepare dish.
My fiance' absolutely lives for this easy to prepare dish.
Ingredients:
pie crusts, spinach, salt, black pepper, nutmeg, ricotta cheese, mozzarella cheese, parmesan cheese, cheddar cheese
www.allrecipes.com
Make a stuffed calzone with a flavor somewhere between pizza and Buffalo chicken right in your slow cooker.
Make a stuffed calzone with a flavor somewhere between pizza and Buffalo chicken right in your slow cooker.
Ingredients:
milk, honey, yeast, flour, chicken breast, onion, hot pepper sauce, tomato sauce, mozzarella cheese
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken, salt, green beans, water chestnuts, scallions, red pepper, juice, peanut oil, ginger
www.allrecipes.com
Classic twice-baked potatoes with a creamy potato filling, bacon, and Cheddar cheese are a true family favorite.
Classic twice-baked potatoes with a creamy potato filling, bacon, and Cheddar cheese are a true family favorite.
Ingredients:
potatoes, salt, black pepper, butter, sour cream, cheddar cheese, cream, bacon, green onions