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No oil used in this recipe for croutons made with whole wheat bread.
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Sherry highlights a delicious marinade for steaks and other meats.
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Use this homemade spice rub to give your chicken breasts a nice Mexican-style flavor boost.
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Get Garlic and Lemon Oil Recipe from Food Network
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Sliced carrots are glazed in a buttery brown sugar sauce for a colorful, crowd-pleasing side dish.
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Little breaded and seasoned catfish nuggets fry up just right! Pop them down as a tasty appetizer.
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Pork chops are flavored with a sweet and savory barbeque sauce- and apple butter-based marinade that caramelizes over the chops as they grill.
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This chunky potato stew loaded with vegetables like carrot, red bell pepper, and garlic makes for a hearty vegan dinner on a weeknight.
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Get La Brochette des Corsaires Recipe from Food Network
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Orange, honey, and thyme flavor this easy Thanksgiving recipe for brined turkey breast.