Search Results (5,954 found)
www.chowhound.com
Light rum, rum syrup, pineapple juice, and a dash of bitters topped with sparkling wine.
www.chowhound.com
A recipe for a basic white wine spritz that you can change with your mood.
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: egg white, lime juice, syrup
www.allrecipes.com
These floured skinless chicken thighs fried in corn oil are an easy and tasty variation on Southern fried chicken with fewer calories.
cooking.nytimes.com
In this highly sophisticated confection, soft chocolate ganache and crumbly black sesame streusel sit on top of a salty-sweet black sesame and miso cream Eaten together, the flavors veer toward the savory side — as perfect for people who don’t usually like sweets as it is for dessert lovers looking for nuance and depth At NA/NA in Paris, the chef Nathaly Nicolas-Ianniello garnishes this differently depending on the season – using some combination of micro herbs, edible flowers, and/or tart berries, such as currants or wild blueberries
www.allrecipes.com
Brandy and peach schnapps make a beautiful as well as deliciously fruity cocktail.
www.chowhound.com
Corn chowder is the perfect recipe for warm-weather cookouts: a healthy, sweet, and savory soup that showcases the best produce summer has to offer.
www.foodnetwork.com
Get Mushroom Poppers Recipe from Food Network
www.foodnetwork.com
Get Salted Caramel Cheesecake Squares Recipe from Food Network
www.delish.com
Bread pudding isn't just for dessert. Enjoy it for breakfast, too!
www.allrecipes.com
These cornmeal muffins, laden with whole corn kernels, are sweet enough to serve for dessert!
www.allrecipes.com
Freshly roasted poblano chiles and sour cream create a piquant sauce bathing these chicken enchiladas.