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Airy gougères (cheese puffs) loaded with manchego and Parmesan cheese are an impressive, elegant appetizer.
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A crunchy salad of radicchio, Belgian endive and sliced fennel served with a fennel dressing and grated parmesan cheese.
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For a twist on the club sandwich, try using a ciabatta roll, Oscar Mayer® Deli Fresh Shaved Rotisserie Seasoned Chicken Breast, and Oscar Mayer® bacon.
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This cauliflower salad combines hard-boiled eggs, shaved carrots, and green onions with a creamy dressing for a side dish for any occasion.
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Chef John Besh's version of the Romantik Hotel Spielweg's specialty is a luxuriously rich cake that's barely held together with a bit of flour.
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Get Focaccia with Clementine and Fennel Recipe from Food Network
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These crisp, sharp Cheddar and herb pretzels are as easy to make as cookies -- and disappear just as fast.
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Seasoned panko bread crumbs give salmon fillets a crunchy crust in this easy and elegant dinner.
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Get Spaghetti With Snap Peas and Prosciutto Recipe from Food Network
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Dinner doesn't have to take forever--prove it with this fast and delicious creamy shrimp scampi recipe made with half and half.
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Creamy artichoke dip made with artichoke hearts, Parmesan cheese, lemon, parsley, garlic, and cream cheese.
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Get Vegetarian Parm Heroes Recipe from Food Network