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Get Rosé Wine Gummies Recipe from Food Network
Get Rosé Wine Gummies Recipe from Food Network
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Get Basic Wine Sorbet Recipe from Food Network
Get Basic Wine Sorbet Recipe from Food Network
cooking.nytimes.com
This recipe is by Jacques Pepin. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Wonderful dessert that is light and refreshing. The strawberries marinate in the wine for hours producing a strawberry flavor wine at the bottom of the bowl that everyone will be fighting for. Great way to dress up not-too-sweet strawberries!
Wonderful dessert that is light and refreshing. The strawberries marinate in the wine for hours producing a strawberry flavor wine at the bottom of the bowl that everyone will be fighting for. Great way to dress up not-too-sweet strawberries!
www.allrecipes.com
This simple cake works perfectly during the holidays, on a buffet table or in a picnic basket! And you won't believe the aroma that comes from your oven during baking! The alcohol bakes off and leaves just the flavor. It's very moist and has been a favorite birthday request in our house for over 20 years!
This simple cake works perfectly during the holidays, on a buffet table or in a picnic basket! And you won't believe the aroma that comes from your oven during baking! The alcohol bakes off and leaves just the flavor. It's very moist and has been a favorite birthday request in our house for over 20 years!
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Warm your holiday dinner guests with nicely spiced wine served in your favorite holiday mugs.
Warm your holiday dinner guests with nicely spiced wine served in your favorite holiday mugs.
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Get Souvlaki (Wicked Kebabs) Recipe from Food Network
Get Souvlaki (Wicked Kebabs) Recipe from Food Network
Ingredients:
pork, mint, oregano, cloves, olive oil, juice, red wine vinegar, peppers, yoghurt, garlic, flatbreads, mint leaves, lemon
www.allrecipes.com
Tangy Roquefort blue cheese, fruity sliced pear, creamy avocado, and crunchy candied pecans are all pulled together with a mustard vinaigrette.
Tangy Roquefort blue cheese, fruity sliced pear, creamy avocado, and crunchy candied pecans are all pulled together with a mustard vinaigrette.
Ingredients:
lettuce, pears, roquefort cheese, avocado, green onions, sugar, pecans, olive oil, red wine vinegar, mustard, garlic, salt
www.allrecipes.com
Shrimp, Edam, and mushroom make this an elegant quiche. I use Red Hot Dutch Edam to give this a spicy kick, but if you can't find it, use regular Edam and spike it with red pepper flakes instead.
Shrimp, Edam, and mushroom make this an elegant quiche. I use Red Hot Dutch Edam to give this a spicy kick, but if you can't find it, use regular Edam and spike it with red pepper flakes instead.
Ingredients:
butter, onion, mushrooms, parsley, red wine, eggs, sour cream, red pepper flakes, salt, edam cheese, shrimp, pie shell
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Here's a pink drink that's fruity and different, with peach, watermelon, orange and pineapple flavors.
Here's a pink drink that's fruity and different, with peach, watermelon, orange and pineapple flavors.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
plums, lemon juice, olive oil, red wine vinegar, cloves, coriander, salt, pepper, black pepper, cumin, cilantro, dill, sugar
www.chowhound.com
Port-soaked prunes layered with whipped cream, toasted almonds, and cake.
Port-soaked prunes layered with whipped cream, toasted almonds, and cake.
Ingredients:
dry red wine, tawny port, sugar, cinnamon, vanilla bean, salt, heavy cream, mascarpone cheese, lemon, amaretto, almonds