Search Results (3,259 found)
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This creamy salmon soup is quick and easy to make. Seasoned with white pepper, paprika, and dill weed, it combines half-and-half with a splash of port for deep, rich flavor.
This creamy salmon soup is quick and easy to make. Seasoned with white pepper, paprika, and dill weed, it combines half-and-half with a splash of port for deep, rich flavor.
Ingredients:
butter, yellow onion, flour, chicken bouillon, salmon, half and half, dill weed, white pepper, paprika, port wine
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The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles.
The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles.
Ingredients:
butter, beef stew, caraway seeds, onion, paprika, garlic, lemon, tomato paste, beef consomme
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Get Mushroom Bacon Recipe from Food Network
Get Mushroom Bacon Recipe from Food Network
Ingredients:
vegetable oil, portobello mushrooms, molasses, soy sauce, brown sugar, garlic powder, smoked paprika
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Get Adobo Seasoned Chicken and Rice Recipe from Food Network
Get Adobo Seasoned Chicken and Rice Recipe from Food Network
Ingredients:
salt, garlic, cumin, onion, paprika, black pepper, turmeric, oregano, chicken thighs, chicken breasts, olive oil, spanish onion, green bell pepper, red bell pepper, plum tomatoes, cloves, rice, chicken stock, bay leaf, peas, green olives, olives
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Get Grilled Red Chile Buttermilk Chicken with Spicy Mango Honey Glaze Recipe from Food Network
Get Grilled Red Chile Buttermilk Chicken with Spicy Mango Honey Glaze Recipe from Food Network
Ingredients:
canola oil, cloves, spanish onion, dry white wine, orange juice, pineapple juice, clover honey, chile, buttermilk, ancho chile, cayenne pepper, coriander, garlic, onion powder, smoked paprika, cinnamon, bone, chicken thighs, chicken
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Get Easy Breadsticks Recipe from Food Network
Get Easy Breadsticks Recipe from Food Network
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 1 hour 28 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 1 hour 28 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bacon, olive oil, paprika, onion, cloves, dry white wine, fish broth, lasagna noodles, littleneck clams, tomato puree, mussels, beans, squid
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Get Picadillo and Corn Skillet Pie Recipe from Food Network
Get Picadillo and Corn Skillet Pie Recipe from Food Network
Ingredients:
olive oil, spanish onion, cloves, cinnamon, allspice, beef chuck, salt plus, tomato sauce, raisins, green, almonds, cornmeal, flour, baking powder, sugar, salt, eggs, milk, butter
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Get Steak and Egg Sandwich with Creamed Spinach and Onion Rings Recipe from Food Network
Get Steak and Egg Sandwich with Creamed Spinach and Onion Rings Recipe from Food Network
Ingredients:
baby spinach, butter, spanish onion, garlic, flour, milk, heavy cream, nutmeg, cayenne pepper, spanish onions, old bay, baking powder, club soda, skirt steak, salt, black pepper, vegetable oil, kaiser rolls, eggs
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Get Paella Valenciana Recipe from Food Network
Get Paella Valenciana Recipe from Food Network
Ingredients:
saffron, chicken stock, olive oil, cloves, tomatoes, spanish onion, green pepper, chicken breast, pork, shrimp, tentacles, scallops, littleneck clams, mussels, rice, bay leaf, dry white wine, peas, white asparagus, red peppers
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Fresh herbs like dill, parsley, and chives join cream cheese and Dijon mustard to bring big flavor to this easy egg salad.
Fresh herbs like dill, parsley, and chives join cream cheese and Dijon mustard to bring big flavor to this easy egg salad.
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Smoked salmon deviled eggs are a new version of the traditional appetizer made with cottage cheese, smoked salmon, and chives.
Smoked salmon deviled eggs are a new version of the traditional appetizer made with cottage cheese, smoked salmon, and chives.