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This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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Get Cornbread Recipe from Food Network
Ingredients: cornbread, eggs, milk, sugar, creamed corn
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Apple pie that makes own crust. Pecans may be used in place of walnuts.
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Get Sweet Potatoes and Marshmallows Recipe from Food Network
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This is the best bread recipe. Light and fluffy rolls that melt in your mouth. Can be used to make loaves or cinnamon rolls.
Ingredients: water, margarine, sugar, salt, yeast, flour, eggs
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Get Chocolate Raspberry Phyllo Purses Recipe from Food Network
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A rich brownie ice cream parfait with raspberries recipe. Crumbled brownie pieces are layered with ice cream, fresh raspberries, and whipped cream.
cooking.nytimes.com
Here's a surprising twist on the traditional savory focaccia: a sweet and tart tangle of rhubarb rests atop a light and chewy bread which is then sprinkled with raw demerara sugar for a satisfying crunch.
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A good bottle of beer and frequent basting keeps this ham juicy and moist.
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Marinate chicken thighs in BBQ for a tender and flavorful meal from Chungah Rhee of Damn Delicious.
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Get Rainbow Deviled Eggs Recipe from Food Network