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Get Quick Barbeque Sauce Recipe from Food Network
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This creamy mango sauce serves as the foundation for your favorite chicken dish!
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A tasty fish preparation from Chef Eric Ripert.
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The family will like this light and mildly-seasoned tuna loaf, and it's so easy on the budget.
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The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base
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Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
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Layering the ingredients with the beans on the bottom ensures proper cooking of this stew. Avoid opening the lid as this will increase the cooking time.
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Mohnstollen is a staple in German Christmas baking and this poppy seed stollen is a wonderful variety to regular yeasted stollen with coffee.
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Get Yucatan Style Pork Shoulder Recipe from Food Network
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Get Filet Mignon and Scrambled Eggs Recipe from Food Network
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This sweet baby turnip soup seasoned with miso paste, sugar, sake, and mirin is a simple but flavorful Japanese-inspired first course.
Ingredients: water, white turnips, miso, sugar, sake, mirin
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A daring cocktail with absinthe and egg white