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Two favorite desserts, together at last!
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This classic Pennsylvania Dutch pie is usually made with molasses. Crown Maple pastry chef Jacob Griffin uses maple syrup instead for a less-intense version of this custardy two-tone pie.
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Plain, low-fat yogurt in the batter helps keep this fragrant coffee cake moist without weighing it down.
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Get Orange Flower Cupcakes Recipe from Food Network
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This version of the classic is made with buttermilk. It's iced with cream cheese frosting.
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Cinnamon chips are the secret ingredient in this oatmeal cream pie cookie recipe that your friends and family will find irresistible.
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My husband and I make this every year on our wedding anniversary. It's a wonderful, decadent dish that is perfect for a special occasion especially during those...
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Get Chestnut Soup With Fried Parsley Recipe from Food Network
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A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy.
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This moist orange poppy seed cake is made up of four layers, filled and frosted with buttercream, and topped with an orange glaze. Beautiful and delicious!
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This cake has not one but TWO mystery ingredients, neither of which will your friends be able to guess. It is a great bring-into-work dessert, as it sparks conversation...