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This South African original is similar to meatloaf, but so much better. A slightly sweet curry flavors ground beef with a milk and egg custard on top. It's delicious!
This South African original is similar to meatloaf, but so much better. A slightly sweet curry flavors ground beef with a milk and egg custard on top. It's delicious!
Ingredients:
vegetable oil, onions, beef, milk, toast, raisins, apricot jam, chutney, curry powder, salt, black pepper, egg, bay leaf
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Get Kansas City-Style Burnt Ends Recipe from Food Network
Get Kansas City-Style Burnt Ends Recipe from Food Network
Ingredients:
brown sugar, sugar, salt, chili powder, paprika, black pepper, cumin, garlic powder, onion powder, cayenne pepper, beef brisket
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Traditional quiche Lorraine is baked into a rich, custard-like texture thanks to the addition of sour cream to the recipe.
Traditional quiche Lorraine is baked into a rich, custard-like texture thanks to the addition of sour cream to the recipe.
Ingredients:
bacon, pie crust, white onion, garlic, half and half, sour cream, eggs, swiss cheese, salt, black pepper, cayenne pepper, parsley
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The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
Ingredients:
chicken breasts, yukon gold, baby carrots, celery, water, thyme leaves, black pepper, baking mix, milk
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Marinate your salmon fillets in a mixture of soy sauce, brown sugar, honey, and red pepper flakes for a tasty glazed main course.
Marinate your salmon fillets in a mixture of soy sauce, brown sugar, honey, and red pepper flakes for a tasty glazed main course.
Ingredients:
olive oil, garlic, soy sauce, lemon, honey, brown sugar, salt plus, black pepper, red pepper flakes, salmon
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Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. Makes enough to stuff a 10- to 15-pound turkey.
Crumbled cornbread and sausage, plus biscuits and chopped hard-boiled eggs, make up this delicious dressing or stuffing. Makes enough to stuff a 10- to 15-pound turkey.
Ingredients:
biscuit, corn bread, onion, celery, butter, salt, black pepper, chicken broth, pork sausage, eggs, sage
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Chicken breasts coated in a spicy, buttermilk breading are baked in the oven for a wonderful addition to your picnic basket.
Chicken breasts coated in a spicy, buttermilk breading are baked in the oven for a wonderful addition to your picnic basket.
Ingredients:
buttermilk, taco, cayenne pepper, bread crumbs, parmesan cheese, flour, onion powder, salt, black pepper, bone
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This company-worthy casserole is made with chicken breasts, fresh broccoli, and a sherry cream sauce. Top with sliced almonds, if desired.
This company-worthy casserole is made with chicken breasts, fresh broccoli, and a sherry cream sauce. Top with sliced almonds, if desired.
Ingredients:
broccoli, butter, flour, sherry, chicken broth, heavy cream, salt, black pepper, bone removeds, parmesan cheese
cooking.nytimes.com
This recipe is by Dana Bowen and takes 5 to 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dana Bowen and takes 5 to 6 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bone, cider vinegar, salt, white pepper, black pepper, red pepper flakes, sugar, brown sugar, ketchup
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Coconut shrimp come out great in the air fryer. This recipe serves them up with a simple spicy honey-lime dip.
Coconut shrimp come out great in the air fryer. This recipe serves them up with a simple spicy honey-lime dip.
Ingredients:
flour, black pepper, eggs, coconut, bread crumbs, shrimp, cooking spray, salt, honey, lime juice, serrano chile, cilantro
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A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!
A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!
Ingredients:
pastry, margarine, onion, potato, flour, oregano, garlic powder, black pepper, beef broth, carrot, green peas, beef
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Get Loulou's Buffalo Ribs Recipe from Food Network
Get Loulou's Buffalo Ribs Recipe from Food Network
Ingredients:
beer, chile, salt, italian seasoning, black pepper, bay leaves, buffalo, ketchup, honey, cayenne, horseradish, brown sugar