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A nice thing to have around during the holidays, but don't expect them to stay around long. These orange-flavored cranberry cookies are tart and delicious, not to mention beautiful.
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This is a lovely fall dessert which is a lovely moist and dark cake.
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A moist pineapple cake with a nutty coconut frosting. This is a wonderfully rich cake, best if made the day ahead.
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Get Mashed Potatoes "Chantilly" Recipe from Food Network
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You can make mini fruit pizzas to resemble cards or dice by using square and rectangular cookies, strawberries cut vertically to look like hearts and blueberries for the dots on the die.
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These cookies were created by the owners of Wilderness Place Lodge, in Lake Creek, Alaska. The owners are very good friends of mine, and the culinary creations at this fishing lodge are out of this world! I promise, one of these cookies will fill you as much as a cheeseburger and fries would!
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Pumpkin pie flavor without the crust! Pumpkin puree is combined with eggs and spices in a slow cooker for a thick and creamy pudding.
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Puree bananas and a peach, and add the secret ingredient of hot chocolate mix for a new twist on the traditional banana bread.
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Combining scratch and boxed cookie mix, I've come up with this cookie recipe that has people paying me greenbacks to make these cookies.
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Classic chocolate chip oatmeal cookies are given a healthier makeover. Carrots are added as a natural sweetener and dried cranberries replace half of the chocolate chips.
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Even though pumpkin is a fall favorite, this pumpkin spice bundt cake is good any time of the year.
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These thick and chewy cookies have semisweet chocolate chips, white chocolate chips, flaked coconut, and pecans. Coconut extract gives them an extra nutty flavor.