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An old stand-by, this baked potato has a crisp, golden skin, and is light and fluffy on the inside. Check out the reviews for cook-time recommendations and hacks!
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material : 4 fruit young corn slice 2 fruit carrot 500 cc broth chicken / cow meat flavor : 1. enougth salt 2. enougth powder pepper 3. 1 tablespoons green...
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Simply roasted asparagus is tossed with a lemon butter sauce for a quick and easy side dish.
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Get "Frank's Baked Oysters" with Mushrooms, Garlic Bread Crumbs, and Romano Cheese Recipe from Food Network
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A simple, crispy wonton recipe filled with shrimp and pork.
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A Thanksgiving cornbread stuffing recipe with sausage, apples, and sage.
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This recipe is by Enid Nemy and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This bruschetta recipe has slow-roasted tomatoes and fresh mozzarella on grilled garlic bread.
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Make your own venison jerky with ground venison in your dehydrator. This is the best jerky recipe I have found! You can use either ground venison or beef!
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Get Sylvia's Collard Greens with Smoked Turkey Recipe from Food Network
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Hey spinach lovers. This is a quick and healthy recipe that can be made in 10 minutes. I hope like this recipe. Leave a few comments if you do