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Get Easter Flower Cupcake Recipe from Food Network
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Get Meatloaf Patties, Smashed Potatoes, and Pan Gravy Recipe from Food Network
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It is always a pleasure to serve these regal-looking cookies with a baked-on meringue topping.
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These soft Italian-style cookies are a hit with everyone. The ricotta keeps them moist, and the recipe yields a large batch, which is great since the baked cookies freeze so well. Do not freeze the unbaked dough. You can decorate them with chopped candied cherries, colored sugar or candy sprinkles.
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This melt-your-mouth white chocolate truffle cheesecake with a tea biscuit crust is a luxurious dessert to make ahead for special occasions.
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A one-pot stovetop dish with rice and ground beef, cooked with tomato sauce, and topped with cheese.
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Hot sauce and ranch dressing mix make for a spicy and tangy snack mix.
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A creamy rice pilaf made with arborio rice, Parmesan cheese, and plenty of freshly ground black pepper is a perfect accompaniment for a Spring meal.
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Orange zest and dried cranberries give these classic shortbread cookies an extra zing.
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A roux-thickened soup base made with chicken bouillon granules, half-and-half, and white wine serves as the background for shrimp and crab meat in this bisque seasoned with onion and white pepper.