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A refreshing pisco cocktail recipe made with muddled chunks of fresh lime and orange.
Ingredients: orange, lime, pisco
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Get Overnight Oats Recipe from Food Network
Ingredients: milk, rolled oats, yogurt, seeds, banana
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Smoothie bowls are a great vegan breakfast option that is gluten free and lactose fee. Try experimenting with different berries, nuts, and seeds.
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Papaya's sunny flavor is a great addition to banana and strawberry, the traditional smoothie favorites.
Ingredients: papaya, banana, strawberries, milk, sugar, ice
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The components for a traditional sangria are in the glass: wine, brandy and fruit The sparkling wine or fizzy water that’s sometimes added just before serving is not in this recipe, but you can include it, especially if you increase the recipe four or six times to make a pitcher Wölffer Kitchen in Sag Harbor, N.Y., which makes a popular rosé wine, devised this pretty drink, a variation on sangria, for its summery appeal.
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Get Captain Mojo Recipe from Food Network
Ingredients: spiced rum, banana, orange, pineapple, ice
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A green smoothie made with aloe vera juice, spinach, kale, chard, and banana is a filling, on-the-go breakfast.
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This version features citron vodka, orange liqueur, and pomegranate juice.
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This recipe is by Amanda Hesser and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
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Toasted almonds, brown sugar, and butter are blended in a food processor and spooned into peaches to be baked in orange-flavored brandy liqueur for a tasty and unique dessert.
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Make this easy Corpse Reviver cocktail in under five minutes to feel instantly refreshed and rejuvenated.