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These little tarts are a great hit - and look beautiful on a holiday tray!
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An easy carrot cake made with spice cake mix contains a different ingredient -- a can of tomato soup. The cake is drizzled with lemony glaze for serving.
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This is wonderful hot or cold, for breakfast or as a dessert. A definite family favorite!
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This is a wonderfully rich Southern pie recipe that is the best I've tried!
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This Kentucky Derby pie, filled with pecans and chocolate chips, is a sweet dessert to serve with ice cream at your next derby party.
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These great-tasting cookies also have raisins and nuts! Pecans are really nice, but you can use whatever nut you like in these.
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I got this from my mom. When she makes it, we all fight over it. It's delicious and easy to make.
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A baked chocolate pudding with a brown sugar sauce -- easy to make and rich.
cooking.nytimes.com
For a brownie almost as dark and dense as a chocolate truffle, there is Alice Medrich’s innovative method for New Classic Brownies: the pan goes directly from a high-heat oven to a bath of ice water, and the just-baked batter slumps, becoming concentrated and intense.
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A zesty overnight French toast. Orange juice and grated orange zest give it a double dose of citrus. Serve with syrup, butter and fresh fruit.
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I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!
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This warm and nutty banana bread tastes great on a cold winter morning!