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Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. Ready in less than 45 minutes, this recipe is a sure kid-pleaser.
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This stunning classic piccata made with a tangy and savory lemon and white wine sauce is sure to become a standard in your kitchen!
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Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
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This spice cake with walnuts, golden raisins, and white wine is moist, easy, and delicious.
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Make these gourmet burgers, fragrant with truffle oil and red wine, slider-style as an appetizer or as full-sized burgers.
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Get Pasta "Fazool" Recipe from Food Network
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A turkey breast is roasted with a flavorful combination of butter and seasonings and served with homemade pan gravy.
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The chopped fresh herbs in the biscuits that top this comforting chicken stew add another layer of flavor to the dish.
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Get Braised Pork Shoulder Recipe from Food Network
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Get Pork Chops with Sauce Piquant Recipe from Food Network