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Bay scallops are blanched then mixed with fresh lime, roasted chile peppers, and pico de gallo in this delicious, crowd-pleasing ceviche.
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Baked macaroni with a sauce of cheddar and pepper jack cheese and Mexican chorizo.
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Mysterious forces have conspired to create this blue margarita.
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Dress up traditional sangria by adding green and red grapes, plus diced apple, lemon and lime to a sparkling pink mix of rum, brandy, white Zinfandel wine, and lemon-lime flavored soda.
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Here is a fast, easy salad that will make good use of that leftover chicken in the fridge It comes together easily and melds bright ingredients into a light, satisfying main fare -- perfect for a lazy summer’s weekend lunch.
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Two types of rum, fresh citrus juices, and almond syrup served with a flaming garnish.
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Get Lemon Squares Recipe from Food Network
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"This is the plum cake or tart that my Grossmutter made. It is delicious, and any fruit can be substituted for the plums. Therefore it is a seasonally great! It's a Southern German dessert from the Zweibrucken area. My daughter requested this for her 'birthday cake' when she turned 7; it was a hit at her party! Top with whipped cream. My personal favorite version is to alternate plum and nectarine slices."
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Get Whole-Grain Breakfast Porridge Recipe from Food Network
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Updated classic butter cookies with bright citrus flavor and a sweet orange glaze.
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The summery flavor of a margarita gets the refreshing addition of grapefruit juice to help you keep your cool.
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Get Italian Lemonade Recipe from Food Network
Ingredients: sugar, lemon juice, lemon