Search Results (12,390 found)
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Get Icebergs in Russia Salad Recipe from Food Network
Get Icebergs in Russia Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken livers, butter, corn oil, black pepper, salt, cloves, parsley, iceberg lettuce, red wine vinegar
www.allrecipes.com
This chicken salad recipe uses canned chicken along with seedless red and green grapes, dried cranberries, and celery.
This chicken salad recipe uses canned chicken along with seedless red and green grapes, dried cranberries, and celery.
Ingredients:
chicken, celery, green grapes, grapes, cranberries, chives, honey, dijon mustard, mayonnaise, salt, black pepper
www.allrecipes.com
This recipe uses Roma tomatoes and lots of veggies and seasonings that are available all year. The hardest part is blanching, peeling and chopping the 40 tomatoes, the rest is a snap.
This recipe uses Roma tomatoes and lots of veggies and seasonings that are available all year. The hardest part is blanching, peeling and chopping the 40 tomatoes, the rest is a snap.
Ingredients:
tomatoes, green bell peppers, celery, jalapeno peppers, sugar, cloves, green chiles, salt, oregano, black pepper, onions, cilantro
www.allrecipes.com
A vintage recipe for delicious macaroni salad has albacore tuna, chunks of Cheddar cheese, and green sweet peas in a simple mayonnaise dressing. Just mix, chill, and serve.
A vintage recipe for delicious macaroni salad has albacore tuna, chunks of Cheddar cheese, and green sweet peas in a simple mayonnaise dressing. Just mix, chill, and serve.
Ingredients:
elbow macaroni, mayonnaise, green peas, albacore tuna, celery, cheddar cheese, red onion, pickle
www.allrecipes.com
You do a little something to these cucumber pickles every day for 7 days, then process and can them on Day 8. They are pickled in a large (10-quart) jar or a pickle crock.
You do a little something to these cucumber pickles every day for 7 days, then process and can them on Day 8. They are pickled in a large (10-quart) jar or a pickle crock.
www.allrecipes.com
Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.
Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.
Ingredients:
butter, flour, onions, green bell pepper, cloves, crawfish tails, cumin, worcestershire sauce, hot sauce
www.allrecipes.com
This Japanese-inspired blended miso dressing has a creamy texture thanks to soft tofu, and a sweet, complex flavor thanks to mirin.
This Japanese-inspired blended miso dressing has a creamy texture thanks to soft tofu, and a sweet, complex flavor thanks to mirin.
Ingredients:
miso, soft tofu, vegetable oil, water, mirin, honey, rice vinegar, sesame oil, garlic, green onions
www.chowhound.com
A healthy chicken and greens salad recipe. You'll need a batch of Tahini Dressing for tossing.
A healthy chicken and greens salad recipe. You'll need a batch of Tahini Dressing for tossing.
www.delish.com
Each forkful of this salad bursts with Southwest flavor, thanks to Morningstar Farms® Spicy Black Bean Veggie Burgers.
Each forkful of this salad bursts with Southwest flavor, thanks to Morningstar Farms® Spicy Black Bean Veggie Burgers.
Ingredients:
veggie burgers, spring greens, tomato, tomatoes, cheddar cheese, salsa, guacamole, sour cream
www.chowhound.com
A tangy dressing with a pleasant bitterness from celery seeds.
A tangy dressing with a pleasant bitterness from celery seeds.
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Get Goat Cheese Toasts Recipe from Food Network
Get Goat Cheese Toasts Recipe from Food Network
Ingredients:
olive oil, goat cheese, cream cheese, italian parsley, thyme leaves, lemon peel, green olives, chives