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Canned clams and evaporated milk are added to a roux in this thick chowder with potatoes and dried thyme.
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Get Coffee Brownies Recipe from Food Network
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This super-easy version of pot pie is in the oven in just 10 minutes.
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Get Blueberry Pancakes Recipe from Food Network
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Because they are fried in oil, these jelly doughnuts are a traditional dessert for Hanukkah.
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Converting the popular tropical drink into a fruity rum confection is easily done with your bread machine, when you have canned pineapple and packaged coconut.
cooking.nytimes.com
These sweet little numbers came to The Times in 2006 courtesy of the pastry chef Nicole Kaplan, who was then at Eleven Madison Park, and the reporter Christine Muhlke, who wrote about them for the Sunday Times Magazine They act as a foil to her rich, velvety salted caramel ice cream The technique of making them is not particularly difficult, but it can be dangerous
Ingredients: sugar, cream, butter, milk, cake flour, eggs
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It seems like EVERYONE has there own version of strawberry shortcake. I've had shortcakes with ice cream, sponge cake, and cookies. I grew up liking the southern...
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This cookie-brownie combo is the best of both worlds--moist, chocolaty brownies are layered with chewy chocolate chip cookie dough to make a bar that satisfies every craving!
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Get Broccoli and Cheese Casserole Recipe from Food Network
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Get Chicken Fried Steak with Gravy Recipe from Food Network
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Banana slices are coated in a tasty batter, and deep-fried in this popular Indonesian snack.