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Dress up plain marinara sauce with pancetta, vodka, and cream. Vodka brings out the flavor of the tomatoes like nothing else.
Dress up plain marinara sauce with pancetta, vodka, and cream. Vodka brings out the flavor of the tomatoes like nothing else.
Ingredients:
bacon, rosemary, olive oil, vodka, heavy whipping cream, marinara sauce, water, parmesan cheese
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Heart-shaped waffles are a traditional treat throughout Scandinavia, made crisp in Sweden and soft-textured in Norway. Topped with jam or berries and whipped cream, or wafer-thin slices of gjeitost (Norwegian brown goat cheese), they're a favorite with coffee or as a snack.
Heart-shaped waffles are a traditional treat throughout Scandinavia, made crisp in Sweden and soft-textured in Norway. Topped with jam or berries and whipped cream, or wafer-thin slices of gjeitost (Norwegian brown goat cheese), they're a favorite with coffee or as a snack.
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Surprise your family one Sunday with delicious homemade whole wheat cinnamon raisin bagels fresh from the oven made with this simple recipe.
Surprise your family one Sunday with delicious homemade whole wheat cinnamon raisin bagels fresh from the oven made with this simple recipe.
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The base of this pig's feet stew from the Philippines is made with vinegar, water, and soy sauce.
The base of this pig's feet stew from the Philippines is made with vinegar, water, and soy sauce.
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Cranberries, blueberries, and raspberries team up for a fruity version of cranberry sauce to serve alongside holiday main dishes.
Cranberries, blueberries, and raspberries team up for a fruity version of cranberry sauce to serve alongside holiday main dishes.
Ingredients:
orange juice, water, sugar, honey, cranberries, blueberries, raspberries, orange, pumpkin pie spice
cooking.nytimes.com
This is a technique that elevates basic sauteed greens into something even more savory and tender.
This is a technique that elevates basic sauteed greens into something even more savory and tender.
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Get Fried Polenta Recipe from Food Network
Get Fried Polenta Recipe from Food Network
www.delish.com
Sirloin steak is sautéed until just done, then simmered with a mixture of onions and mushrooms and a creamy Dijon-mushroom sauce made with Campbell's® Condensed Cream of Mushroom Soup.
Sirloin steak is sautéed until just done, then simmered with a mixture of onions and mushrooms and a creamy Dijon-mushroom sauce made with Campbell's® Condensed Cream of Mushroom Soup.
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With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
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Frikadeller are Danish meatballs, made with veal and pork, and shaped into slightly flattened ovals. This recipe comes straight from the old country.
Frikadeller are Danish meatballs, made with veal and pork, and shaped into slightly flattened ovals. This recipe comes straight from the old country.
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Did you know that egg is the key to great fried rice? This is a quick easy recipe of instant rice fried with egg, onion, green beans and soy sauce.
Did you know that egg is the key to great fried rice? This is a quick easy recipe of instant rice fried with egg, onion, green beans and soy sauce.
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Get Tempura Bananas with Coconut-Green Tea Sauce Recipe from Food Network
Get Tempura Bananas with Coconut-Green Tea Sauce Recipe from Food Network