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A special potato salad recipe from a special place, the 800-acre Beaumont Ranch in Texas. The potatoes are seasoned with a garlicky salad dressing while still hot, then cooled and mixed with bacon, celery, green onion, dill pickle, and mayonnaise. It makes a big batch.
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This traditional Irish dish is the centerpiece for St. Patrick's Day. Corned beef and cabbage simmer with potatoes and carrots for a hearty dinner.
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Put a twist on a classic with wheat pasta and Morningstar Farms® Chik Patties® Original. No noodle will be left behind.
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Get Vodka Grape Sparkler Recipe from Food Network
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Use bacon strips to form the outer edge of these egg muffins easily adaptable to whatever omelette fillings you like.
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Angel food cake is rolled around a strawberry-whipped cream layer creating a quick and easy summer dessert sure to impress your guests.
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This simple marinade is made from ingredients many people have on hand (vegetable oil, soy sauce, Worcestershire sauce, wine vinegar, lemon juice, and seasonings), and can be prepared in minutes.
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Get Blistered Green Beans with Spicy Chile Sauce Recipe from Food Network
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Pork tenderloin is marinated in honey, garlic, soy sauce, and a touch of citrus then grilled in this crowd-pleasing Asian-inspired recipe.
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Get Chicken Tostadas Recipe from Food Network
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Fresh green beans are roasted and then drizzled with a homemade dill vinaigrette in this simple and tasty recipe.
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Simple preparation with an exotic taste. Grilled pork tenderloin served with a sauce made with shallots, garlic, honey, grapes, and ginger.