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Baked eggplant, peeled and chopped, then tossed with a balsamic vinaigrette with basil and oregano. Great as a side dish or as a dip for crackers or bread.
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This frosting can be used atop our Versatile Vanilla Cake or Lemon Cake.
Ingredients: egg whites, sugar, salt, vanilla
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These delightful chocolate pudding pops are made with instant pudding and evaporated milk, the no-fail approach to a classic treat.
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Buttercream frosting with a generous serving of maple syrup is a sweet addition to your favorite pie, cake, or cookie.
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Get Strawberry Fool Recipe from Food Network
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A very healthy slushie made with orange juice and canned pineapple blended with ice. It is very quick and easy to make.
Ingredients: orange juice, pineapple, sugar, ice
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A creamy slushy blend of coconut, pineapple and rum.
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Believe it or not, mayonnaise is the secret ingredient that adds a little tang to this delightful fresh blueberry crisp.
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Get Jacqueline Kennedy Onassis' Creme Brulee Recipe from Food Network
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My Norwegian grandmother made this for us as a treat, and it continues to be a favorite my mother makes for my kids. Very easy and versatile. Serve rolled like a crepe with syrup or jam. Can also be a dessert stuffed with a sweetened cream cheese and lingon berry mixture.
Ingredients: eggs, milk, flour, salt, sugar
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Get Ginger Lemonade Recipe from Food Network
Ingredients: sugar, ginger, lemon peel, lemons
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A yummy cookie! It is easy and quick to make. Makes a great Colossal Cookie, if you use a small pizza pan and cover with jam.
Ingredients: butter, flour, vanilla, brown sugar, egg