Search Results (18,947 found)
cooking.nytimes.com
These zucchini fritters are based on a recipe I learned from the cookbook author Diane Kochilas A classic mezze served in Greek taverna, they’re like a Greek version of latkes.
Ingredients: zucchini, eggs, herbs, cumin, breadcrumbs
www.allrecipes.com
Gorgonzola cheese pairs so perfectly with apples. Now just imagine that perfection as a creamy sauce stuffed inside sauteed pork chops. Sounds fabulous but complicated? Not with this recipe!
cooking.nytimes.com
This is a slightly looser version of a traditional Tex-Mex chile-cheese dip, appropriate for use on chicken-fried steak (or plain old fried chicken), as a topping for enchiladas or simply as something into which to dip chips or crisp vegetables It scales up nicely if you'd like to double it for use at a party -- just keep it warm in a low slow cooker, set up on a sideboard Increase the number of jalapeños to taste. 
www.foodnetwork.com
Get Funky Fried Chicken Recipe from Food Network
www.foodnetwork.com
Get Apple-Honey Drumsticks Recipe from Food Network
www.allrecipes.com
Fancy twisted cheese breadsticks with that satisfying crunchy, buttery texture are easy to make because they are made with prepared frozen dough.
www.delish.com
Strawberries as shot glasses = genius.
www.chowhound.com
The Perfect Valentines Breakfast!! This isn't really to hard to make but takes a little work. When I was married sometimes I like to treat him to a nice lunch...
www.foodnetwork.com
Get Pepper-Crusted Maple-Glazed Salmon Recipe from Food Network
www.delish.com
This wintry take on pesto is everything you never knew you wanted.
www.foodnetwork.com
Get Valerie's Brunch Frittata Recipe from Food Network
www.foodnetwork.com
Get Hot Potato Tots with Chipotle Ketchup Recipe from Food Network