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This hacked Alfredo sauce made with olive oil, milk, and cream cheese is perfect when your kitchen's run out of the traditional ingredients.
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McClure's Mustard....Considering the spice of their pickles, i was in high hopes that their mustard would be spicy as well but it isnt so i use it mainly in cooking...
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Knowing that I wanted to stick to the theme of rich, creamy comfort food, I went with a layering of creamy risotto and grilled eggplant. I did something a little...
Ingredients: eggplant, clove, risotto, breadcrumbs
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Butternut squash strips are roasted with garlic and thyme creating squash fries perfect for the Thanksgiving table.
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Making your own salad dressing is a great budget-saver. This Caesar dressing comes together in minutes, though needs time to chill.
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These tasty red bell pepper-studded burgers are stuffed with blue cheese to make any patriotic picnic that much more special! Top them with your favorite veggies and condiments.
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Get Pickled Tomatoes Recipe from Food Network
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This wonderful bacon, onion, and cheese spread is great for any occasion.
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These Christmas wreaths are made using corn flakes and cinnamon candies. They're fun to make and eat.
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With only a few basic ingredients, Spanish Rice for dinner is on the table in 1 hour.
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: basil, olive, spanish