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Chicken sautéed in olive oil and plenty of garlic complement a peppery tomato sauce in this 30-minute pasta dinner.
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This South-of-the-border twist on pizza is a great way to change up your dinner menu.
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Flank steak pounded and stuffed with pesto, wrapped in bacon, rolled into a roulade or pinwheel and roasted.
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Red Gold® Fresh Squeezed Tomato Juice and Whole Peeled Tomatoes are what give this soup its tomato goodness. Spinach and cheesy tortellini make it a meal. So easy to prepare, a delicious meatless dish.
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Get Italian Enchiladas Recipe from Food Network
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An easy lemon cheesecake baked in a graham cracker pie crust. All the ingredients are low in fat, but you would never know it!
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It's like buffalo wings and chicken alfredo had a beautiful baby.
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Get Halftime Nachos Recipe from Food Network
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Get Sweet and Easy Pineapple Empanadas Recipe from Food Network
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Flavor explosion.
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A favorite dish to eat during Lent, these Irish zucchini and potato pancakes are delicious with sour cream, applesauce, or even ranch dressing.
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Get Savory Coeur a la Creme Recipe from Food Network