Search Results (10,212 found)
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Get Cheyenne Burger Recipe from Food Network
Get Cheyenne Burger Recipe from Food Network
Ingredients:
chuck, canola oil, bbq sauce, sharp cheddar, bacon, burger buns, spanish onion, cloves, ketchup, water, chili powder, paprika, dijon mustard, red wine vinegar, worcestershire sauce, chipotle chile, brown sugar, honey, molasses, peanut oil, buttermilk, flour, cayenne, onions
www.chowhound.com
A classic Japanese chicken curry recipe with sweet potatoes.
A classic Japanese chicken curry recipe with sweet potatoes.
Ingredients:
canola oil, yellow onion, cloves, ginger, flour, curry powder, tomato paste, worcestershire sauce, honey, chicken broth, coconut milk, chicken thighs, sweet potatoes, apple
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This version is adored by all my guests and has even been served as a wedding cake.
This version is adored by all my guests and has even been served as a wedding cake.
Ingredients:
maple syrup, canola oil, apple juice, pastry flour, baking powder, baking soda, cinnamon, allspice, nutmeg, salt, carrots, currants, walnuts, agar, silken tofu, water, brown rice, lemon, vanilla bean, almond extract
www.allrecipes.com
Next time you need dessert for a large group, try this hybrid of an apple pie and an apple crisp!
Next time you need dessert for a large group, try this hybrid of an apple pie and an apple crisp!
www.delish.com
Chef Kerry Simon of Simon at Palms Place in Las Vegas grills the steak and vegetables over a hot charcoal fire.
Chef Kerry Simon of Simon at Palms Place in Las Vegas grills the steak and vegetables over a hot charcoal fire.
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Get The Pig Dip Recipe from Food Network
Get The Pig Dip Recipe from Food Network
Ingredients:
pork butt, bacon, celery, shallots, white wine, veal, thyme, black peppercorns, bay leaves, olive oil, yellow onions, fennel, salt, sugar, zinfandel, black pepper, butter, baguette, pork, prosciutto, comte cheese, dijon mustard
cooking.nytimes.com
In assembling this rather straightforward pork ragout, my main question was how to produce a sauce with substantial consistency, considering I had not planned to use any flour or other thickener I thought that finely diced apple, which would melt into the sauce, might do the trick It did, though also mincing the shallots meant that they, too, would add body
In assembling this rather straightforward pork ragout, my main question was how to produce a sauce with substantial consistency, considering I had not planned to use any flour or other thickener I thought that finely diced apple, which would melt into the sauce, might do the trick It did, though also mincing the shallots meant that they, too, would add body
Ingredients:
pork, coriander, paprika, shallots, apple, cloves, amontillado sherry, chicken stock, white turnips, marjoram, thyme leaves
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
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Get Honey Mustard Slaw Recipe from Food Network
Get Honey Mustard Slaw Recipe from Food Network
Ingredients:
purple cabbage, olive oil, cloves, red wine vinegar, dijon mustard, honey, caraway seeds
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A quick stir-fry recipe of tofu and snow peas with a little spice from red pepper flakes.
A quick stir-fry recipe of tofu and snow peas with a little spice from red pepper flakes.
Ingredients:
soy sauce, dry sherry, sugar, cornstarch, rice vinegar, red pepper flakes, peanut oil, tofu, shallots, garlic, snow peas, sesame seeds
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Get Arugula and Pear Salad with Dijon Sherry Vinaigrette Recipe from Food Network
Get Arugula and Pear Salad with Dijon Sherry Vinaigrette Recipe from Food Network
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Get Pacific Cider Recipe from Food Network
Get Pacific Cider Recipe from Food Network