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Get Four-Bean Relish Recipe from Food Network
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This Mexican rice pilaf flavored with ground cumin and dried pasilla chile is a delicious side dish to serve with any number of meaty mains.
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Chilled heavy whipping cream, condensed milk, and fruity orange liqueur are all it takes to create this incredibly smooth, boozy ice cream.
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Diced potatoes, cheese, and cream of mushroom soup are wrapped in foil and cooked on a grill in this outdoor version of scalloped potatoes.
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Here's a perky variation on pork chops and mushroom gravy. Coat the chops with a mixture of bread crumbs and Parmesan cheese before browning. Then simmer the chops in cream of mushroom soup.
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Polish sausages slices and potatoes are baked together in a creamy sauce to make this hearty brunch casserole.
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A bunch of broccoli baked with a creamy cheesy soup mixture topped with onion rings.This is served at all family holidays and in my home all year, my kids love it!
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Even the kids will eat their spinach when it's tucked into this delicious dish with sliced steak and a creamy sauce.
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Noodles, chicken and onion in a creamy, cheesy sauce just like Mom used to make.
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Get Wintertime Tomato Soup Recipe from Food Network
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Get Jerusalem Artichoke Soup Recipe from Food Network
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This recipe uses roasted poblano chiles. They are fairly spicy and very flavorful.