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Get Gin-Gin Lime Rickey Recipe from Food Network
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A delicate veal sausage packed with flavor—it beats store-bought every time.
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Get Butternut Squash Soup with Pickled Cranberry and Vanilla Oil Recipe from Food Network
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Get Chicken Milanese with Escarole Salad and Pickled Red Onions Recipe from Food Network
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Get Arugula Salad with Pickled Red Onions and Champagne Vinaigrette Recipe from Food Network
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Get Stuffed French Toast with Pickled Peaches and Bourbon Caramel Recipe from Food Network
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Soy, ginger, Chinese five-spice and sherry team with an unexpected ingredient--maple syrup--to impart a deep flavor to sesame seed-dredged chicken .
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Tuna steaks marinated in a sesame oil and molasses sauce are pan-fried for a quick and easy weeknight meal that feels fancy.
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Basil coconut chicken curry made with chicken thighs, jalapeño, coconut milk, basil and ginger
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This recipe is by Joan Nathan and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.