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cooking.nytimes.com
Spinach artichoke dip has a way of inciting controversy Should it be served cold or hot Is it lowbrow or classic
Spinach artichoke dip has a way of inciting controversy Should it be served cold or hot Is it lowbrow or classic
Ingredients:
olive oil, garlic, spinach, artichoke hearts, cream cheese, mozzarella, sour cream, pecorino romano
www.chowhound.com
To me when I have Mexican or even when I don't this is a simple side dish that is so quick and easy and healthy. If I'm late and no time to cook, Grill up some...
To me when I have Mexican or even when I don't this is a simple side dish that is so quick and easy and healthy. If I'm late and no time to cook, Grill up some...
Ingredients:
black beans, onion, garlic, salsa, chili powder, cumin, cilantro, olive oil, white rice
www.foodnetwork.com
Get Garlic Basil Shrimp Recipe from Food Network
Get Garlic Basil Shrimp Recipe from Food Network
www.foodnetwork.com
Get Chile Chicken With Fries Recipe from Food Network
Get Chile Chicken With Fries Recipe from Food Network
Ingredients:
poblano peppers, chicken, chili powder, olive oil, white onion, cloves, french, heavy cream
www.foodnetwork.com
Get Confetti Corn Recipe from Food Network
Get Confetti Corn Recipe from Food Network
www.allrecipes.com
This yummy bruschetta recipe is for anyone who likes feta cheese and tomatoes, and is great for dinner parties. Assemble while the ingredients are still warm so the mozzarella will melt slightly.
This yummy bruschetta recipe is for anyone who likes feta cheese and tomatoes, and is great for dinner parties. Assemble while the ingredients are still warm so the mozzarella will melt slightly.
Ingredients:
olive oil, tomatoes, basil leaves, cloves, cream cheese, garlic, sourdough bread, mozzarella cheese
www.allrecipes.com
Pan-fried zucchini and chicken breasts are tossed with olives, artichoke hearts, and Parmesan cheese for a Mediterranean-inspired salad.
Pan-fried zucchini and chicken breasts are tossed with olives, artichoke hearts, and Parmesan cheese for a Mediterranean-inspired salad.
Ingredients:
chicken breast, olive oil, zucchini, garbanzo beans, black olives, artichoke hearts, parmesan cheese
www.delish.com
Preshredded potatoes, sold in plastic bags in the supermarket frozen-food department, usually end up as hash browns. This recipe suggests an entirely new use for them: seared onto fat fillets of salmon to form a fantastic crisp crust. Recipe By: Grace Par
Preshredded potatoes, sold in plastic bags in the supermarket frozen-food department, usually end up as hash browns. This recipe suggests an entirely new use for them: seared onto fat fillets of salmon to form a fantastic crisp crust. Recipe By: Grace Par
Ingredients:
potatoes, chives, flour, salmon, vegetable oil, lemon juice, dijon mustard, olive oil, salad
www.delish.com
These open-faced tostadas will make you forget all about Taco Tuesday.
These open-faced tostadas will make you forget all about Taco Tuesday.
Ingredients:
corn tortillas, avocados, shallot, lime juice, cilantro, cumin, cayenne, olive oil, cabbage, carrots
www.delish.com
Here for the roasted potatoes.
Here for the roasted potatoes.
Ingredients:
pork tenderloin, potatoes, olive oil, maple syrup, cloves, mustard, rosemary, red pepper flakes
www.foodnetwork.com
Get Pork and Zucchini with Orzo Recipe from Food Network
Get Pork and Zucchini with Orzo Recipe from Food Network
Ingredients:
pork tenderloin, zucchini, olive oil, zest, cumin, coriander, cayenne pepper, orzo, tomatoes, parsley