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Puerto Rican style pork roast, but done in the slow cooker. It's so tender and flavorful. Best of all, it's so easy to make!
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This earthy risotto is quick, easy, and will totally impress your friends.
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This is a hearty but bright peach panzanella salad using the colors and flavors of the summer season from Lindsey S. Love of Dolly and Oatmeal.
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The fire of Jamaican Jerk sauce is mellowed just a tad by pasta and cream.
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Wonderful summer vegetables - zucchini, summer squash, asparagus, and mushrooms - are roasted and mixed with warm orzo and Parmesan cheese.
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Get Quinoa-Stuffed Piquillo Peppers Recipe from Food Network
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Get Asian Marinated Pork Tenderloin Recipe from Food Network
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Get Adobo Recipe from Food Network
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Rice is flavored with a blend of pureed roasted vegetables and sauteed with peas, carrots, and tomatoes. Melted manchego cheese finishes off the dish!
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Recipe for Tequila-Bloody Mary Cherry Tomatoes with Margarita Dipping Salt, as seen in the December 2006 issue of 'O, The Oprah Magazine.'
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Get Pork Souvlaki with Honeyed Apricots Recipe from Food Network
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Get Apple Skillet Cake with Port and Currant Jelly Recipe from Food Network